Thursday, May 31, 2012

THE JOYS OF JUICING


Blend your own fruits and vegetables for delicious liquid refreshment, concentrated antioxidants and pytochemicals, and plant enzymes that aid in digestion.


Soothing Indigestion and Easing Inflammation
Papaya and Pineapple juices contain the enzymes papain and bromelain (respectively) that ease pain in the upper abdomen:


Red Pepper and Carrot cocktail is rich in sources of antioxidants beta carotene and vitamin C:
Fresh Citrus juices make ideal components to greens as they contain plenty of vitamin C which helps the body absorb iron from foods:

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